Anthony Bourdain: Parts Unknown — Season 1
Anthony Bourdain: Parts Unknown·Season 1·2013·8 episodes

Season 1

Anthony Bourdain: Parts Unknown

Get hungry, get curious, get lost.

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Premiere
14
Apr2013
Season 1

Synopsis

Anthony Bourdain: Parts Unknown (2013), Season 1 — watch this food-and-travel documentary online on iFILM, eight episodes that drop the chef at tables most tourists never find.

It opens in Myanmar, a country only just cracked open to outsiders. From there Bourdain keeps wandering off the postcard: Koreatown in Los Angeles, a Colombia remaking itself from the mountains to the Caribbean coast, frozen Quebec with ice fishing and beaver hunting, the old Interzone of Tangier, a Libya still raw from war and full of returning rapper exiles, Peru on the hunt for rare wild cocoa, and finally the Congo, chasing Heart of Darkness. The food is the doorway; the talk with locals is the point.

This is CNN's show, and it lives on its host — curiosity, bluntness, a dry mean streak. A strong place to start if you want travel TV with no gloss on it. Stream Anthony Bourdain: Parts Unknown Season 1 online on iFILM.

Season 1

8 episodes

  • Myanmar
    S1·E1

    Myanmar

    April 14, 2013 · 45 min

    With the slight relaxation of control by the government of Myanmar, Tony is finally able to explore one of the most fabled and beautiful areas of Asia.

  • Los Angeles
    S1·E2

    Los Angeles

    April 21, 2013 · 45 min

    Tony takes Los Angeles--but with a twist. No Hollywood sign, no Beverly Hills. Instead, he zeroes in on a three square-mile area of the city known as Koreatown, where he finds a tight-knit community still marked by the 1992 Rodney King riots.

  • Colombia
    S1·E3

    Colombia

    April 28, 2013 · 45 min

    The public face of Colombia has changed immensely over the past ten years and is still changing for the better. Tony will explore several regions of the country from the mountains down to the Caribbean coast to the coca leaf growing inlands formerly controlled by drug cartels.

  • Quebec
    S1·E4

    Quebec

    May 5, 2013 · 45 min

    Bourdain travels to remote areas within the province of Quebec where he samples local delicacies, explores ice fishing and beaver hunting and spends time with two of funniest and most brilliant chef/restauranteurs in Canada, Joe Beef's Dave McMillan and Fred Morin.

  • Morocco (Tangier)
    S1·E5

    Morocco (Tangier)

    May 12, 2013 · 45 min

    Tony explores the "Interzone", where artists like Burroughs, Bowles, and the Rolling Stones sought escape from Western moral prohibitions and the possibilities of great empty spaces.

  • Libya
    S1·E6

    Libya

    May 19, 2013 · 45 min

    Libyan hip-hop, Italian restaurants, tribal allegiances and post-war uncertainty in Libya. Bourdain looks at the country through personal stories, food--and the music of anti-Qaddafi rapper expats who returned to fight.

  • Peru
    S1·E7

    Peru

    June 2, 2013 · 45 min

    Tony and his friend, world-renowned chef Eric Ripert, explore the far reaches of indigenous Andes in search of a rare variety of wild cocoa that is said to be the "best" in the world. They move from hip, modern Lima back in time into pre-Colombian Peru.

  • Congo
    S1·E8

    Congo

    June 9, 2013 · 45 min

    Tony visits Congo, the setting of one of his favorite books, Conrad's Heart of Darkness, and the basis for one of his favorite movies, the classic Apocalypse Now.

All seasons

12 seasons

Cast

Starring

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