16+Synopsis
Chef's Table Season 4 (2018) — four episodes, all pastry, watch online on iFILM. First time the series dedicates an entire season to one discipline: dessert.
Christina Tosi at New York's Milk Bar built a brand on childhood junk-food nostalgia — cereal-milk ice cream, crack pie, the argument that joy matters more than refinement. Corrado Assenza has spent decades turning Sicily's orchards into dense gelato, almond granita, and cannoli that carry the smell of the island. Jordi Roca ended up as the pastry chef at his brothers' legendary El Celler de Can Roca almost by chance and went on to produce some of the most inventive dessert work anywhere. Will Goldfarb walked away from a successful New York career for Bali's fresh vanilla and cocoa — traded recognition for raw ingredients he had always wanted to work with. Four episodes, no padding — stream Chef's Table Season 4 on iFILM.
4 episodes
S4·E1Christina Tosi
At New York hot spot Milk Bar, Christina Tosi channels her love of junk food into irresistible treats like cereal-milk ice cream and "crack pie."
S4·E2Corrado Assenza
Inspired by the orchards and farms of his native Sicily, Corrado Assenza turns out rich gelatos, almond granitas, crispy cannoli and other delicacies.
S4·E3Jordi Roca
When a twist of fate left Jordi Roca in charge of pastry at his brothers' famous restaurant, he stunned everyone with his wildly inventive creations.
S4·E4Will Goldfarb
After rocketing to fame with his avant-garde desserts, Will Goldfarb abruptly left New York for a new start in Bali, land of fresh cocoa and vanilla.
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